|
Tag
|
Ind1
|
Ind2
|
Isi
|
|
001
|
|
|
INLIS000000000101977
|
|
005
|
|
|
20230815023304
|
|
007
|
|
|
ta
|
|
008
|
|
|
230815################|##########0######
|
|
035
|
#
|
#
|
$a 0010-0823000772
|
|
082
|
#
|
#
|
$a 641.392
|
|
084
|
#
|
#
|
$a CB[G]-D.19 2022-560/9122-2023
|
|
090
|
#
|
#
|
$a CB[G]-D.19 2022-560
|
|
100
|
#
|
#
|
$a Dea Saffira Helmi
|
|
245
|
1
|
#
|
$a Proses pengolahan wonton ikan patin /$c Dea Saffira Helmi
|
|
260
|
#
|
#
|
$a Samarinda :$b Jurusan Pariwisata Program Studi D3 Pariwisata Politeknik Negeri Samarinda,$c 2022
|
|
300
|
#
|
#
|
$a xi, 46 hlm : $b ilus ; $c 22 cm
|
|
500
|
#
|
#
|
$a Lampiran
|
|
504
|
#
|
#
|
$a Bibliografi : hlm 43-44
|
|
650
|
#
|
4
|
$a Makanan -- Pengawetan Ikan Patin (Masakan)
|
|
850
|
#
|
#
|
$a Dinas Perpustakaan dan Kearsipan Prov. Kaltim
|
|
856
|
#
|
#
|
$a Dinas Perpustakaan dan Kearsipan Prov. Kaltim
|
|
990
|
#
|
#
|
$a 9122-2023/CB[G]
|
|
999
|
#
|
#
|
$a 9122-2023
|
